100% Vegan. Monday-Saturday 8am-8pm. Sunday 8am-3pm.
Our Own Rich Blends of Organic Coffees, Organic Teas, Espresso, Coffee & Tea Latte, Smoothies, Organic Hand Squeezed In-House Orange or Grapefruit Juice, Kombucha, Local Organic Apple Cider, and Seltzer
Scones, Muffins, Cookies, Cakes, Pies, Cupcakes
Saturdays until 12noon. All day Sunday.
Mixed Veggies, Spinach, Mushrooms, Onions, and Golden Brown Oven Roasted Potatoes O’Brien, Tossed with Organic Tofu Scrambled E’ggs, Served with Fresh Fruit and Toast. (For GF, sub Toast for Corn Tortilla).
Beans, Quinoa, & Tofu Scrambled E’ggs, Topped with Green Onions & Grated Vegan Cheese, Wrapped in Golden Blend Tortilla. Served with Salsa & Cashew Sour Cream with a Hint of Lime.
Our AMAZING Homemade Organic Lemon Yogurt Mixed with Seasonal Fruit, Topped with Granola for a Bit of Crunch.
Rich and Creamy Non-Sausage Gravy over Homemade Biscuits. Oven Roasted Potatoes on the Side.
Fresh and Crispy, Served with Our Homemade Vegan Butter and Real Maple Syrup.
Add Blueberry Compote $2.00
All dressings are handcrafted In-House. Sweet as Honey Mustard, Asian Sesame, Balsamic Vinaigrette, Caesar, Italian, Lemon Agave Yogurt.
Mixed Organic Salad Greens and Baby Organics Tossed with Apples, Almonds, Jicama, Red Grapes, and Dried Cherries. Drizzled with Asian Sesame Dressing, Garnished with Tamari Rice Crackers.
Tender Organic Italian Kale, Quinoa, Red Onion, Jicama, Cranberries, and Almonds, Tossed with Olive Oil, Lemon Agave Yogurt Dressing.
Fresh Organic Romaine Tossed with our Handcrafted Caesar Dressing, with Vegan Parmesan & Toasted Almonds.
Mixed Organic Greens, Chopped Tomatoes, Kalamata Olives, Red Onions, Cucumbers, Jicama, Bell Pepper, Artichoke Hearts, and Banana Wax Peppers, with Italian Dressing.
Tossed Mixed Organic Greens with Choice of Our Handcrafted Dressing. *GF/SF dependent upon dressing
Mixed Seasonal Fresh Fruits with our Rich Homemade Lemon Yogurt Dressing
Homemade Soup of the Day Served with House-Baked Bread, and Handcrafted Vegan Butter. Cup - $5.95 / Bowl - $7.95
Cup-$9.95 / Bowl-$11.95
Choice of a Cup of Soup, Small Tossed Green Salad, or Chips.
Cream Cheese, Tomato, Cucumber, Avocado, and Alfalfa Sprouts on a Toasted Sprouted Everything Bagel.
Seasoned Tofu E’ggs and Black Olives Mixed with Dijon Mayo. Piled High with Fresh Sprouts, Served in a Pita Pocket.
Tender Juicy Slices of Non-Beef on a Toasted French Roll with Au Jus for Dipping.
Thinly Sliced Non-Beef, Piled on a French Roll with Onions and Peppers, Covered in Homemade Smokey-Sweet BBQ Sauce.
Italian Style Meetballs Topped with Peppers and Onions on a Warm French Roll, Topped with Marinara, Vegan Mozzarella & Parmesan.
Served Open Face, Freshly Baked, and Covered with Homemade Pesto, and Melted Vegan Mozzarella and Parmesan.
Fresh Baked and Served Open Face with Marinara, Mushrooms and Vegan Mozzarella and Parmesan.
Crispy Fillet with Vegan Tartar Sauce, Lettuce, Red Onion, Served on a Toasted Bun.
Yes, THAT burger.
With Organic Greens, Tomato, Red Onions, Mayo, and Relish.
Choice of Small House Salad, Cup of Soup, or Chips.
Generous Portion Served with House Salad and Fresh Baked Focaccia. GF Option Available without Bread.
Generous Portion Served with House Salad and Fresh Baked Bread.
All Natural Peanut Butter Served on Organic Bread with Hand Crafted Jam. Choice of Small House Salad, Cup of Soup, or Chips.
Classic Burger, Served with Soup, Salad, or Chips
Sliced Apples with All Natural Peanut Butter for Dipping.
Bowl of Spaghetti with Marinara, Salad, and Fresh Bread. GF Option Available without Bread.
Crispy Sticks Served with Vegan Tartar Sauce, and Choice of Soup, Salad, or Chips.
Rich, decadent, and delicious. 100% vegan.
Whole Cakes, Pies. and Bulk Pastries
We Avoid Palm Oil, GMO, and Non-Organic Products whenever possible.
We do our best to avoid cross contamination,
but we are not a dedicated
gluten or soy free restaurant.
Our menu uses the symbols GF or SF for gluten or soy free.
If you have dietary restrictions we should be aware of, please notify us
so that we may best accommodate your needs.